Our Stem and Leaf Mandarins are a true winter delight, celebrated for their small size, low seed count (often seedless), and intense sweetness. Each day, we pack these fresh mandarins to ensure our customers receive the highest quality product, signified by their vibrant leaves and exceptional flavor.

The extensive California mandarin season runs from late-October to early May, allowing for a continuous supply of these beloved fruits. These mandarins are perfect as a fresh snack, ideal for lunchboxes, or as sweet, bright segments in savory dishes like stir-fries and roasted chicken. Not only do they taste amazing, but their vibrant appearance makes them a beautiful addition to any table display, inviting everyone to enjoy their delicious flavor.